I went with a big group, and to be fair, they were excellent at accommodating us very quickly. The service wasn't the best, with one table being seen to efficiently, whilst the other table was treated less than expected. The food was amazing, I did ask if a dish could be made vegetarian, and they said no, which is understandable and worth knowing if you have dietary requirements.

We found the place on our way back to our hotel after a long day, and we were happy we found the place as we were hungry:)) The minestrone soup wad supper!!! Excellent! I had 2 of it. Other food was good as well. Very nice decorated. In the picture I added, you see the tiny "waterfall" just in front of the restaurant.

The steak was perfectly cooked, really juicy, and the potatos had a great flavour. I also recommend the tiramisu as dessert. The service was nice but go with time, because they take a while to bring you the food to the table.

Good place, but nothing special. We take 2 pizza's, capriciosa and funghi , they was ok but IMHO prices are expensive.

Nice food with fast service! Great place in the middle in the center to enjoy some nice food. Lots of options in the menu and the food we had was good (pizza & steak). Would go here again!

Nice restaurant. Everything we tried was great !!

Pleasant venue in the center of Cortina. It’s always packed with people, so sometimes you need to wait to be seated, but the staff is very efficient, so it’s never a long wait. The food is fresh and very tasty, both when it comes to pizzas as well as spaghetti and salads.

The veal was nice but abit thin. Chicken fillet was abit tough. The bar counter gal was very helpful!

We had a delicious meal in this restaurant. The place is well located and the terrace is perfect to enjoy dinner. The menu has a range of options from pastas, entrees and pizza.

Not sure why the hype. Long queues. But food was definitely not up to par. The sausage with grilled cheese and polenta wasn’t worth the money at all. 2 small miserable sausages (they sliced it into half). Taste wise was meh.

Potatoes were really delicious! The beef was flavorless. The service was resigned, but fast paced to get as much people in and out as possible. They all seemed tired. Nice outdoor seating location.

Visited the place 2 weeks ago. When I paid for my order, the waitress told me the payment didn't come through, although I could see the money had been withdrawn from my account and showed her the proof of transaction. She insisted that I pay again, which I refused to do, so she went and fetched someone else to talk to me. Then I had to explain everything one more time, yet they were still trying to convince me that I didn't pay for my order and even though I could clearly see that I did, they were telling me that my money would come back to me some time later. After I once again refused to pay twice, they said they didn't care about my money at all and even mentioned something about talking about this to police, which I think was unnecessarily at all. In the end, after making all this fuss, they let me leave when I left my contacts. This whole situation was handled completely unprofessionally and non customer-oriented.

The 5 Torri is nicely located at very city center of Cortina, it’s a big restaurant with several tables, and it’s clearly well organized to serve all of them. Furniture and internal atmosphere is very typical of northern Italy. Service is quick and kind, and there are high chairs for kids. We went with tomato sauce pasta, and tomato sauce was very tasty, then knudel cheese, spinach and speck, very good as well. The price is right.

Nice restaurant, with good pizzas and spaghetti. Portions are average. Prices are reasonable and ambient is very cosy. Staff is not very friendly, they are taking plates off the table as soon as you finish your last dish. I still held a fork in my hand and plate was already gone. But at least they also serve food very fast.

Located right in the heart of Cortina this is a great restaurant to visit. There is usually a line but it moves quickly with the patio open. We had a lovely meal, everything was delicious. I would return and have recommended it to others. Pizza is very yummy compared to others we’ve had in the Dolomites.

Absolutely a delight! The welcoming wait staff to the delicious delights prepared by the chef! Highly recommend! Only exception was a bad 1/2 bottle of wine, but you can’t put the blame on Al Camin for that!

Warm hospitality by the lady owner. Food is delicious, especially secondi and dessert. Grand selection of French wine.

I really enjoyed our dinner at Al Camin. Creative dishes, food with familiar flavors and gorgeous views from the patio. We ate outside and finished every bit of our food while enjoying beautiful views

The best meal we had in Italy, hands down. The deer with raspberries is a MUST! Everything we ate was jaw-dropping and we can’t stop talking about it. I will be dreaming about this meal! The restaurant itself was cozy and upscale, like an elevated mountain lodge. The staff also made my birthday very special with a candle in our dessert. Thank you, Al Camin!

Wonderful food and service. Wore casual clothing. Excellent wine and ambiance. The dessert transported me to another dimension it was so delicious. Chocolate chip with smooth cream and tangy fruit sauce.

Mesmerising dining experience, superb service and the food was just incredible! Best restaurant in Cortina by far!

wow the appetizers were phenomenal the one with ricotta felt like walking in the woods, masterful plating! not to mention the fantastic first courses! I spent a pleasant evening with friends! the people who work inside show that they love their job! applause to the kitchen staff the chef has carefully chosen the raw materials and his brigade! very fast waiting times being an elaborate cuisine! congratulations congratulations congratulations! What a Night !

Amazing local food in a very cozy place. Beet ravioli as a main and ricotta starter were absolutely delightful.

so the reviews are right that the deer with raspberries is good but do not sleep on the white lasagne under the first course! so delicious! the hospitality of this restaurant is also top-notch— such a cosy and upscale dining place to unwind at after a day of exploring and travelling

The place is nice, the waiters are helpful and sweet. We had a good time and the wine was very good. Almost everyone enjoyed their meal. The downside was the vegan option: the pasta with tomato sauce was very tasty even though boring (in Italy vegans always eat pasta with tomato sauce when at a non vegan restaurant), and the entree was a grilled radicchio for 17.5€!!

One of the best restaurants of our entire 3 and a half week trips through Italy and France. The restaurant is cozy and well decorated. Side note: you will need a car or a taxi to get there if you are staying in the center. The staff was really nice and efficient. They also gave us great recommandations! The food was absolutely amazing. Local food at its best. We thoroughly enjoyed every single dish that was served to us. We even shared a third entree to try something extra. We would have booked this place every night if they opened! I also had the best Tiramisu of the entire trip. Absolutely incredible meal at very reasonable prices.

This is by far some of the best food I have ever eaten!!! So delicious, you MUST try it if you’re in Cortina. Do not miss out and try to make reservations if you can. For an aperitiva We got the shrimp tambole, the curry sauce was so incredible I wanted a whole bottle to take home and I’m not a huge curry fan. First plate we got the venison ravioli which was also delicious and the flavors were so Unique. For dinner I ordered the beef tenderloin and my husband ordered the deer with raspberries. I tasted mine and thought there was no way his could be better and I was wrong, his was the best thing I’ve had ever. The flavors paired together were just so perfect and it tasted like the deer was pan seared on the outsides to give a little crisp to the most tender and delicious meat. So so so good! Get the deer for sure, but everything I mentioned was incredible!

We arrived as a party of 3 without a booking and the restaurant accommodated us for with a table for a rush meal even though they were booked out. The staff were friendly and attentive, the 5 dishes we ordered were all delicious and well presented, the local red wine by the glass was great. The chef Fabio coming to the table was a nice touch. The only thing was a hair in the greens of the donkey dish :( when we pointed it out, no one seemed to care.

Excellent food and friendly service (staff spoke multiple languages, including Italian and English). Would definitely recommend!

(Translated by Google) Well maintained, intelligently exploited both in summer and winter, beautiful walk, beautiful slopes (Original) Ben tenuto intelligentemente sfruttato sia d'estate che d'inverno bella passeggiata bellissime piste

(Translated by Google) The Internet is 1000 times more helpful for any type of information gathering. This facility is so useless. (Original) Für jede Art der Informationsbeschaffung ist das Internet 1000mal hilfreicher. Sowas von unnütz diese Einrichtung.

Good food & wine here, besides that amazing staff. Come early for the tables at the back with the view of the mountains. The service is very efficient (though maybe too fast at times, especially for dinner time), but everyone was so nice to us. Would come back if we ever pass by Cortina again.

I have been desperately looking for a pizzaria who did gluten free bases in Corona. At last, my husband found one for me. It was fairly empty when we arrived at 7.00pm but soon started filling up as a good family eatery. The atmosphere was one of Italian families and friends dining together and having a good time. The pizza menu was quite extensive and I was able to add my choice of extra ingredients. I always go for a vegetarian with lots of veggies. The use of anchovies in Italian food is delicious and it is used widely. My husband had a meat dumpling soup which he enjoyed immensely, followed by a giant kebab, loaded with beef and bacon and dripping into a bowl of potatoes. It did not take him long to wolf that down. I enjoyed a glass of Italian red wine. My hubby only drinks water and if he splashes out he will order sparkling. They gave me a box to take away the 2 slices I just could not finish. What was most startling was the speed at which the food was served. The fastest I have ever experienced. The food was served piping hot and freshly cooked. Well done to this team.

First, wd ordered a pizza and It was not good as expected, a lot of bread instead of vegetables. As you can see in the pictures. Secondly, I feel like I am in a train station. People going in and out all the time, without being very private. The employees also running between kitchen, entrance, tables. Not a good place if you would like to relax and enjoy the dinner. As I ate in other restaurants, I took time, enjoy, relax.. here was not the case. I spent 30 minutes to eat, pay and run. Will not come back again.

Cosy pizzeria with pretty nice pizza. The dough is thin and crispy and the tomato sauce is quite flavorful. My rating: 4.0

Pizza restaurant located very near the main parking lot and bus station in Cortina. The pizza was terrific. When we were there they only allowed for pizza and salad orders. No pasta. Large pizzas (which helps after a long day of activity in the Dolomites!) and pretty cheap.

They serve one of the best pizza you can have in Cortina region. Prices for Pizza is very nominal, Ambience and service is very good and fast. During our three day stay in Cortina we made sure to have atleast one meal from this restaurant. Definitely recommend

Great service and very tasty dishes. Pizza excellent too. Glass of red wine only 2 Euro, bottle water cost more. If going to Fri/Sat dinner, call for a reservation.

It was nice to get out of the sun in the heat and food was excellent. The host was fantastic and the food was great.

Great pizza and a decent price. I came here because of the gluten free crust offered and it did not disappoint! It was also nice that this restaurant does not accept reservations, as we out of towners didn’t know we needed to make any so we tried 3 restaurants that were all full before finally stumbling upon this gem!

!!! AVOID THIS PLACE AT ALL COST !!! My first food review, because they’ve earned it! !!!READ the review section, the warnings are out there!!! MANY FAKE REVIEWS This is not a restaurant, this is a pizza place. I came for pasta, they didn’t have any apart from this lasagna I ordered, which was the dish of the day. The Menu is 4 pages of pizzas and one section of salads. So forget about the pictures on google. Unfriendly service, everything must go quick because there is another customer waiting to be ripped off.

Great restaurant for celiacs as it has a good gluten free menu, including pizzas. They charge for cutlery and bread :-( We payed 80€/4 people for pizzas and drinks.

The back room had a cozy atmosphere, but the pasta menu was more limited than it seemed from old menus, added new menu in photos. Had the veggie and regular lasagne between me and my partner. Veggie lasagna is made with Alfredo sauce and regular is red sauce. Was a bit dense and thick and not that warm.

Really tasty pizza,🍕 the guys were very friendly with us and proffesional! You have lot of variety of pizzas, also gluten free bread.🥖 Lovely atmosphere and good pizza!💙

Very good glutenfree pizza (all of them are available for glutenfree) and delicious glutenfree tiramisu! Lot's of glutenfree options also for dessert. Friendly and helpful staff. I recommend this restaurant!

Decent but heavy food. Lots of exotic local foods: frog soup, venison, rabbit. My wife and I did the vegetarian and local tasting menus. The veggie was better. Best dishes were risotto, barely and apple strudel desert. Service was excellent as expected. Wine menu was large but no one offered to help us navigate it. They only have one beer: dolomiti oils which is pretty lame. Of the 3 Michelin 1-star restaurants I've eaten at this week, this is the most expensive and our least favorite. Not a good value: total cost for two: €400.

Amazing restaurant with great service. Elegant yet not uppity. Chef is visible and approachable (a rarity in some restaurants). A very well deserved Michelin star! Vegetarian set menu is top (my pick). Good wine list as well. Saw people in jeans and tennis shoes seated next to designer suits and serious jewelry. So as for dress code, a mix of Alpine rustic or chic. If in Cortina, don’t miss this gem! See pics and you get an idea of the food.

What an incredible evening, we were entirely spoiled by our experience! We did the local tasting menu and the vegetarian tasting menu, everything was absolutely fantastic. The dishes were vibrant, textures and flavors all complementing each other perfectly. The staff worked seamlessly and effortlessly, ensuring every need was met. It was obvious the team all shared the same passion for hospitality, food and wine. Chef came out and greeted each table mid service, and checked in on our experience so far - it’s all the little details that count!! We don’t have enough good things to say, make sure this restaurant is on your “must visit” list! You won’t regret it.

An incredible restaurant, with views over the mountains, delicious food and great service. The tasting menu was great with lots of additional extras and they allowed us to swap a few dishes that we didn’t fancy.

Great restaurant with a happy chef, the food was delicious, here you could try Deer meat, not a fan of it but the one coated with herbs was delicious, the raspberry sorbet is one of the best !!! Coming from a gelato chef I assure you! Also the apple dessert was wonderful, recommend this restaurant if you're ever in Cortina.

Great food and friendly servers. The chef came out and met all the guests at the table. We picked the tasting menu. Though it was pricey, the food and experience was well worth it.

Amazing food, amazing service. 👌🏻 We actually got here without knowing it’s a Michelin star restaurant and it turned out to be better then all other restaurants we’ve been in. The staff was really friendly and kind, the view and the vibe was just right. Highly recommend!!!!

Excellent ambient and even better food! A guided path through various fabulous inovative meals of the house menu accompanied by best wines is a privilage. I cant decide which was the best but every taste was a sensational and a fest for eyes. Personnel was wery knowladgeable and attentive and even chef find time for a quick chat. Would definately love to come again!

We did not plan to eat in a Michelin one star restaurant after two days’ hiking without shower, but it is a good “accident” to pick up this restaurant when we drove pass by. I think it is a mistake for me to order the homard as it is not local. But it is tasteful. The real surprise is the lamb cooked in 7 ways. Every different part of the lamb is well cooked in the right way, i love especially the lamb liver. Do not miss to order it if you come here for eating.

Best pizza in all of Cortina! Food is exceptional and the staff is very kind and friendly. Ate here multiple times while in Cortina for a week 😊

Very good food, with a view towards the mountains or Cortina. With good weather, the terrace is the perfect place. The service was fast. A bit expensive but you also pay the location and the view... Loved the apple strudel!

Awesome playlist, tasty pizzas and great place for après-ski. Sometimes long, but it’s fine

Can't beat the views! And the pasta here is amazing. Everyone got something different and it was all delicious.

The music was okay, but the service was of very low quality. The owner of the restaurant started shouting at us because of a miss understanding. He started offending my friends. They even reached out to use on google, black mailing us to take down our review. This place should be avoided, there are many better places to go to around cortina.

Wonderful, friendly service with delicious food and a pretty view. The pizza with pumpkin sauce was so unique and tasty. Really good extensive wine list. We came here 3 times during our time in Cortina (twice for dinner and once for lunch) and after the first time we were greeted as old friends.

Great pizza, cheers for the kitchen staff. However, service inside the bar was really bad. Me and another person were waiting for like 15min without any queue. The staff were doing all sorts of things, except attend the costumers at the bar.

Unpleasant, snobbish service. Ok food, though overpriced for the quality. Nice decor

Family of four, had lunch there 8 out of 10 days, tried almost everything on the menu. Service is fast, friendly and efficient. Food was so good, that we could not change the restaurant for lunch during our stay. Pasta, meat, pizza, kids menu were all deliciously cooked and quality was consistent. The place is renovated and looks really nice, music is 80s and 90s some of the days which we also enjoyed. Try to make reservations even for lunch since it gets quite crowded, and we had to wait some of the days. They allow smoking on the terrace, but was not a problem since only one couple smoked for 8 days. Keep up the good work!

The worst experience ever and the worst service in my life!!! Please try to avoid!!!

Amazing food and really friendly service!

Service was not good. There was a party at 12:00 noon. Restaurant didn't allow us to change tables even though the sun was burning a hole in my retina. Food is expensive and what they charge is not commensurate to the experience. There are a lot of places in Cortina that gave better food, service and ambiance for the price. The pizza 2026 was good tho which is why i gave 2 stars. AVOID this place at ALL COSTS.

3 stars hotel with a 5 star service! Great location with friendly and helpful staff. The property is nice and cosy, and everything is cleaned to a high standard with an exceptional attention to detail. Our room was on the first floor with a terrace and overlooking the mountains. Truly a magnificent view to wake up to! If you plan to be at the Hotel between 7pm and 9pm I suggest you eat at their restaurant; the food is nothing short of exquisite. We will definitely stay here again in the future!

Really friendly staff. They brought my phone down after I left it at the refugio associated with the hotel. Thought I would have to treck up there the next day but ended up getting it back that night!

Front staff very friendly and helpful, very smooth check in and out. Room also very nice, cozy with great view. Breakfast was standard, the staff at breakfast not so friendly neither offer you service but if you ask, they would do. Restaurant and bar in evening quite pack so guess must be good but we didn't impress from breakfast hence not try.

Great location right downtown. Friendly front desk staff with great recommendations. Great breakfast that was included. Restaurant/bar downstairs. Small on-site parking lot, and larger public parking lot across the street. We opted for a mountain view room that slept three. Good decision as it was spacious with a large balcony. Beautiful views. Very clean. Mini fridge was nice. I imagine the room could get hot in summer.

We stayed here for 3 nights in early October. The staff was truly great and the food from the restaurant was some of the best we've had during our 3 weeks in Italy. Make sure to book a room with balcony it is well worth it.

Beautiful little hotel inside and out. All the staff were so warm and friendly, our room was lovely and breakfast was very good. Highly recommend. Definitely worth more than 3 stars!

Super friendly and helpful staff. They welcomed us with open arms, answered all our questions and made suggestions to make our stay and trip even better. Cute and authentic room and lodge. Incredible breakfast included. Recommended and will return too. Serena and Lucia were incredible. Even organized a transfer from Venice airport when our flight was delayed and we missed the bus. 10/10 service.

Absolutely LOVED staying here. It was in a perfect, central location, had amazing views and the staff were just wonderful. The airline lost my luggage - which was a major stressor considering it had all my clothes for hiking the AV1. Hotel staff quickly checked us in and then took the time to provide information on everywhere I could go to get what I needed. They also intercepted the bag while I was away and had it in the room waiting for me when I returned from the trek. The rooms were beautiful and cozy, the food was great and we visited their spa twice! They also helped re-book my bus back to Venice airport when I had to change my flight due to cancellations.

Excellent accommodations and exceptional staff. The entire team was very welcoming and thoughtful, Serena in particular. Highly recommend a stay if you’re interested in visiting the area.

Great hotel for our family stay after completing our Dolomite trek. Their hospitality was remarkable. The front desk was so helpful. We had car troubles and they were extremely helpful with communications with the rental car company. I highly recommend staying at this great hotel. Oh, and their breakfast is the best!

Unfortunately they are not nice people. Due to special circumstances that caused our flight to be canceled (war in our country), we hoped they could be more understanding and nor charge us with full cancelation fee. They didn't care at all. In fact, they were the only hotel that charged us. The rest showed compassion and helped. We will definately not cone here ever!!!

Great hotel with a bar / Cafe on the first floor. Very nice room with a cozy bed. Room 103 shower head falls off its holder is my only complaint. Very central location.

We had a reservation on our first night in Cortina from Verona. We had one of the tasting menus. An amazing array of flavors and dishes. I do suggest the wine pairing as the sommelier does a wonderful and meticulous job on every dish and providing a description and info on what he suggested. Staff is very friendly and knowledgeable and we were able to go to the cheese cellar and in passing see the kitchen staff which was amazing.

This was a unique and very special dining experience that we won’t soon forget. Every aspect of the service was so warm and welcoming. The restaurant is cozy with rustic wooden details. We were even given bags to hold our masks that were spritzed with aromatic and anti microbe (tea tree oil). We went with the surprise tasting menu and it was full of surprises. The food was so thoughtful and different and was a true experience of the chef’s family farm and the surrounding area. The intro course was a journey through each of the flavors we would experience in our meal from spruce to juniper and wild cranberry. Definitely a journey through the forest! We loved every minute of it. The butter course was such a visual treat, the wine pairings were unique and delicious, and unlike a lot of other starred restaurants we dined at on this trip, the food didn’t rely on salt or fat or sugar to trigger satiety, but felt lighter and more flavorful and more plant based- even the dessert had no added sugar and was spectacular. There are lots of surprises along the menu, but I don’t wish to spoil them. Even the chef came out to great us at the end. What a marvelous experience! Grazie to the whole team for such a special night!

One of the best experience we’ve ever had. The staff is so caring. Everything timed perfectly. Each move synchronised. Here you taste perfection. And love. The passion everybody puts in is tangible. Don’t trust the unfair past reviews about the allegedly small portions. You will be more than full and satisfied. Not to mention the path we have had having the Sentiero degustation. You won’t eat berries, mosses and lichens so often in your life. A special mention to the cream butter. A true masterpiece. Ah. The experience of making Ricotta with your hands was entertaining and cool at the same time

I last came to Sanbrite in 2018, pre star. I was worried that five years on it would be different, as so many restaurants change for the worst post star. It was different, but not in a bad way. Yes it's more expensive, but everything is more expensive now,..especially farming and producing good ingredients. I was pleased to find the ingredients still shine, with an elevated presentation and level of service. We did the path tasting and pairing. Vincenzo put together a lovely pairing for a summer menu, and made a few customisations for me (the Riesling, Gruner, Riesling line up mid courses was a stunning evolution). We hiked hut to hut the week prior to this meal, and this put all of our senses from the week on plate. Some reviewers don't rate the earthiness of flavours highly, but I think they are executed beautifully to represent the region and terroir. Note, Sanbrite and El brite de Laredo are two different establishments from the same owner (some reviews have them mixed on Google maps). Thank you team for a lovely experience!

We had an excellent dinner and experience on our trip to Cortina. We did the longer tasting menu, which overall was delicious. However the dessert/pre-dessert were not our favorite. The mustard ice cream as a pre-dessert/palate cleanser did not really cleanse the palate and almost did the opposite. I could still taste mustard well after leaving the restaurant. The actual dessert which was lighter and not sweet, could have served better as the pre-dessert. The other dishes were great and the concept of “tasting the mountain” is unique. The bread and whipped butter- holy cow… I’m still dreaming about that. Also the best snail I had ever eaten and I don’t really like snails but it was delicious. The atmosphere and restaurant is beautiful and is perfect for being situated in the mountains. The staff were extremely attentive and very welcoming. The sommelier was a wizard and close the most amazing wines (we did not do the wine pairing as we were driving and also had a full ski day the next day). Would recommend if you’re in the area and want a fine dining experience in the Dolomites!

Fantastico! Nothing more, nothing less. 1* well deserved! Great wine list, reasonably priced.

We were showed the utmost courteous and welcoming experience from the staff from start to finish. The inside decorations were rustic and cute. There were only 7 or 8 dining parties within the establishment. It was a very cozy, romantic setting with a large window of the fields. We had the more expensive, path tasting experience for €140. The wine listing was extensive but reasonably priced with options ranging in the €40s to 1000s. The taste profile of the meal was largely based on several outdoor plants such as juniper berries, pine needles, flowers, and roots. It started with a plate of the different parts of the outdoor plants for taste reference. My favorite was the trout with caviar soup. Some of the dishes included: 3 slices of meat, trout soup, celery prepared 3 ways, fresh bread w butter, mushroom soup, spaghetti with pine oil, caramelized moss, turnip covered in pine, slow cooked rabbit, ricotta cheese with mustard and honey, cream with flowers and celery, and finally some small bite sweets. The ricotta cheese experience was the most unique! The cheese must be fished out with a strainer and the liquid pushed out with a spoon before enjoyed with a dabble of honey. The presentation of each dish was magnificent from start to finish! Sadly, I was not a fan of the highlighted flavors. They were too potent and earthy that I couldn’t help but taste the bitterness of the roots/leaves. The staff was surprised to see me leave several dishes unfinished. As I was observing the nearby guests, I would suggest future patrons to stick with the normal tasting menu as the overlap of (good) plates were very similar.

Probably the best restaurant in Cortina D’Ampezzo. The restaurant is own and run by a husband wife team. The chef has experience at Osteria Francescana in Modena, which was once rated the best restaurant in the world. The hors d’oeuvre were okay, but underwhelming when compared to the dishes to come. Their home made butter from the own farm is one of the best butter that I’ve had. Dishes all have a lot of umami. I was surprised that the chef has never been to Asia. The trout appetizer was fantastic. Beef was cured and thus very flavorful. Hen was a little too well done to my taste. Overall, I think this restaurant is on the way to a two star. It is more sophisticated than a one star, which is its current rating

The highlight of our trip to cortina. Well worth the taxi ride. They deserve their Michelin star and so much more. The service was absolutely phenomenal and the food…. Oh the food…. Every single dish is a unique culinary experience. We chose the ala carte menu and enjoyed nearly everything we had. The Game and Lamb were phenomenal. The bread and local butter… well words won’t do this one justice, you must simply try it. The duck ravioli was delicious. The wine list is fantastic. We tried the cheesecake for desert and loved it. On top of everything they also treat you Will complementary offerings from the chef throughout the meal. A majestic culinary expertise in a beautifully decorated space. Don’t miss San Brite.

The worst food for the New Year. Over-salted broth with mushroom flavor, sea bass carpaccio with potatoes filled with salty sauce, fried leaf, burnt radish, ice cream with mustard. Everything was tasteless and I couldn't finish any of the dishes. The menu costs 250 euros per person (Without alcohol) I gave 3 stars only because of the beautiful restaurant and the gorgeous sommelier who recommended a good local wine.

It was a really exciting and tasty dinner. The staff was really helpful and friendly. I do really recommend this restaurant. We loved the path menú. Love it.

Michellin star granted and we understand why. Perfect service and spectacular food. Book long time in advance and use taxi, it is located onhill upper Cortina. The only thing I would like to point that they didnt change menu after last year visit.

We came here for a late lunch in December and it was fantastic. One of the best meals I've ever had. We were a table of 10 and did the path tasting menu. Every dish was great and I loved all the explanations that came with the meal as well. I am a vegetarian and they were able to give me the same expereince as everyone else with some changes to my menu. The service was great and all the recommended wines were good pairs as well. We were there during sunset and the view was amazing from our table.

This is a fantastic restaraunt. Do not read any of the negative reviews posted because this is a 5 star restaraunt for sure. The food and service are amazing. If you come to Cortina this should be on your top 3 list.

Cozy and family atmosphere, good level of service and food. Prepare food well, liked seasonal risotto with seafood, nice wine list of course. Good impression

Amazing pasta and very kind service. The food was so good we went two nights in a row. Our favorites: amatriciana and carbonara. We wanted to say good bye to the lady that served us the first day but didn’t see her come out again. Thank you very much!! We hope to visit again

I came with for dinner with my sister today. This was the second time this week we we had dinner here. We were seated immediately without a reservation. Our server, Marco, provided outstanding service. The food was delicious! We were offered free appetizers, chocolates, and limoncello. I highly recommend this I restaurant!

Cosy. Good service with hearty dishes! Chef gave a few complimentary appetisers and desserts. Will recommend the ravioli but slightly pricey and catered for tourists.

I’m not sure why there were some bad reviews, but we had a FABULOUS meal here! The entrees and dessert were delicious. Perfectly cooked and seasoned, service was great. We would absolutely come here again and would highly recommend it for a great meal while in town. A plus is they are open all day, so if you’re American like us and starving around 6 pm, this is your place!

Our favorite restaurant in the region of cortina!! The food is great, service was sufficient, the location is a bit hidden but it’s a romantic one. Recommend the veal cheek and the stuffed seafood pasta :) Service was pretty amazing but we can tell they are quite understaffed (staff are under stress and sometimes forgot about what you ask…)

The service was exceptional. Very welcoming restaurant. We had a great time during our last vacation.

Probably one of or if not the best pasta dishes of my life! A must do while in Cortina. The food was incredible. A large menu with lots to pick from. Included in the cover charge is a few chefs plates as well. I’d recommend making a reservation to ensure you get in.

Best restaurant we had in Cortina. Compared to other 4.3 star restaurants that we went this is definitely closer to 5 stars, service is amazing considering how much traffic it has. The manager was running around taking care of tables and pouring me water. The food is hands down amazing and very unique. We got the purple potato gnocchi and the seafood stew. We had many cioppino in the past and this one is so fresh but not too salty, so you can keep drinking till the end and still want more! The manager recommended me cheesecake and it is unlike any other cheesecake we had. It’s a soft cream on top of crushed hazelnut and graham cracker (maybe?), with a tart fresh berry sauce on the side. Simply sublime.

Came here on two separate occasions. Food was good and the service is exceptional. I got the spaghetti with bacon and sauce on one occasion, and the fish of the day (sea bass) with seasonal vegetables on another. Marco took great care of us both of the times my sister and I were in the restaurant.

Il Vizietto is hidden down a little alleyway but not to be missed! We were in Cortina off season but they were open and had some delicious, seasonal and local food on the menu. Everything was delicious and the hospitality was awesome!

Great place for dinner! The restaurant is beautiful and has a great vibe! The food is amazing and service is wonderful ! They brought us complimentary appetizers and desserts and even a digestive drink! Highly recommended !

This place was crowded on Sunday evening, so thankfully we made a reservation in advance. The menu had a variety of appetisers and pastas that were unique to sample. Overall decent food and service provided here. Though there weren't any specific dishes we would come back for.

A nice restaurant, it was really pleasant to have dinner here. It was crowded, people waiting but the stuff found solution for each client to take seat to a table in max. 5-10 minutes. We appreciated the stuff efficiency in serving all the potential customer. We had three different pasta dishes, there were delicious. Tiramisu, also. The prices are reasonable, although they charge 4 euro coperto per person.

The service was wonderful despite being very busy. The food was excellent too. Cacio e pepe was delightful and the burrata was perfect! The added “gifts” were also a very nice touch (photos 1 and 4). I also got a .5l vino rosso, a bottle of water, and all in was 50€. I may even go back this evening for the carbonara!

Best meal and service I’ve had in a long time. Spent 3 days in Cortina and decided to come here twice because of the incredible food and the great service. Alessandro was above and beyond in every way and an amazing person to talk to and gave us great recommendations on food and wine and could not be happier. Amazing pasta and the best tiramisu my wife or I have ever had. If you’re in the mood for an incredible Italian meal and dining experience, look no further. And ask for Alessandro when you show up!

A hidden gem in Corrina. The food is phenomenal and the space has a unique rustic charm. It’s in the main village but tucked away so you may not notice it easily but well worth the visit. The eggplant Parmesan was phenomenal. The tagliatelle with dear meat was also delicious. The tiramisu and crème brûlée are made in house and are simple but delicious.

My favorite restaurant from Cortina. Cozy atmosphere, exquisite wine and delicious food. Been here 2 times during my stay and will return for sure if I have the chance.

My family had a terrific experience eating at Il Vizietto do Cortina! Beef tartare was fresh and subtle, the fish soup was sumptuous, fresh and filling, the homemade pastas were hearty and filling, and the desserts were mind-blowing! The homemade lemon sorbet was out of this world!! Marco was very attentive and generous, the ambience is fun, cosy and down to earth. They gave us complementary fresh made ricotta cheese. Great place!

The atmosphere was very cozy. The food was delicious and the service was excellent. Every recommendation was delicious. Coming from so far away from here (Puerto Rico), it was surprising to find someone who speaks our language and Diana made us feel like home. Highly recommended 👌🏻

Definitely a 5 stars rating restaurant. Service, food & ambience are all on point. We came without a reservation at 630pm. Instead of turning us away, the guy at the door welcomed us in warmly and told us that we can move to the outside (which was freezing) at 7pm as the reservations were all at 7pm. And of course, we asked for food recommendations and everything was fabulous! Highly recommended to dine here!

We are so impressed with this place we came back two nights in a row. Lots of little extras that exceed expectations. The food is well prepared and delicious. Appetizers and large selection of wine and entrees. Phenomenal staff very clean kitchen and very attentive to your needs. Perfect night in cortina. 🫶🏼

Spectacular food, cleanliness, the waitress Diana gave us a unique service, the chef was very friendly. We recommend the place 200%

Food was less than average. The restaurant has a cozy woody atmosphere but service was poor, not paying attention when we needed to ask for something. Food is cooked by the receipt by people who are not very profesional and nor adding any passion at all. We will not be coming back again.